My only negative from our visit was due to another customer and probably no fault of the staff. Online theylist a M-F happy hour that starts at noon and lasts all afternoon. Its so convenient for us cause we stay in spring lake for a few days. Went from the Roman Empire of restaurants to .. reserved time and ended up waiting 20 additional minutes. Seriously cannot wait to go back. It appears there are two bars. **PLEASE NOTE: On Saturdays, La Dolce Vita is offering the Restaurant Week Menu until 6pm ONLY To receive the Restaurant Week menu on Saturday nights, your complete party must be seated NO LATER THAN 6:00 pm. Food is great! Craig was our way here and he was absolutely fabulous. Get your order delivered or pick it up. I'm glad we returned at the beginning of summer, when the Shore is beginning to draw so many together. To take advantage of these online specials, please join our e-mail mailing list. Can a gluten free person get a good meal at this restaurant? There's also a selection of salads, hot and cold sandwiches, and apps including spiced meatballs in tomato sauce and fried calamari. My updated review is all about the Happy Hour. Jumbo Shrimp egg battered pan-fried and finished with a lemon, butter and white wine sauce served over linguini. Very noisy and crowed. Wonderful service and food. 61 reviews 804 Ocean Ave 0.3 miles from La Dolce Vita " Chaotic mess " 08/16/2021 " Excellent smoothies and coffee " 08/25/2020 Cuisines: American 7-Eleven #55 of 71 Restaurants in Belmar 6 reviews 801 Ocean Ave 0.3 miles from La Dolce Vita " Breakfast on the go! Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Great place, lovely view. 393 reviews #3 of 55 Restaurants in Belmar - Italian Seafood Vegetarian Friendly. Closed now : See all hours. WE ARE OPEN SERVING OUR COMPLETE LUNCH & DINNER MENUS LUNCH MON -SAT 11:30 AM - 3 PM | SUN 11:30 AM - 2 PM DINNER 3 PM - 10 PM LUNCH DINNER 400-408 OCEAN AVE. BELMAR, NJ 07719 ENTER Excellent food and service. The other bar, which faces the ocean, has been empty and unstaffed each time we were there.More, Let's see where do I startI've been coming here for 15 years and always left 100% satisfied. We apologize but there are no exceptions to this policy. 400 Ocean Ave, Belmar, NJ 07719-2079 +1 732-749-3177 Website Menu. It's right across the street fromthe ocean so you can't beat the view.More, A wonderful dinner with great friends. Its loaded with bread crumbs and salty. Hours may vary off season, please call restaurant for off season hours. They are both tremendous and attentive. House salad was uninspiring & in need of more ingredients. It has a full bar so no need to BYO. Baby clams sauteed with garlic, olive oil, Italian parsley, served in a white or red sauce over Linguini. BRAVO -Great Food. Our server was knowledgeable about the wines and when we asked about a Tuscan red blend, he made a wonderful recommendation. For more information, please read our Terms and Conditions. Not in a hurry. Only flaw too loud. The host/hostesses were absolutely lackluster and couldn't have cared less if we walked through the door. Of the 20 starters listed, we tried 6. My friends grilled salmon on top of mixed greens was very good. Hours may vary off season, please call restaurant for off season hours. I wasn't sure what else to expect to find in my dish maybe a rubber boot?? One appetizer the Burratta is another amazing taste. La Dolce Vita menu has been digitised by Sirved. I would not order again. Menu - Check out the Menu of La Dolce Vita Belmar, Belmar at Zomato for Delivery, Dine-out or Takeaway. Our waiter was personable and responsive to our needs. Def over served. Pistachio encrusted Chilean Sea Bass served over wild mushrooms risotto, sauteed spinach, and white truffle butter. We will go back again! Fresh pasta and bright sauces. I ordered their famous Zuppa di Pesche, and when my dinner arrived I was shocked that it looked much different than it did in the past. Please note that La Dolce Vita WILL NEVER provide your email or any other confidential information to any outside agency or 3rd party. Check out the menu for La Dolce Vita.The menu includes lunch menu, dinner menu, and dessert menu. **, Copyright 2023 Jersey Shore Restaurant Week, sauted with cannellini beans in a white wine, garlic extra virgin olive oil sauce, fresh mozzarella between bread, fried and topped with anchovies, capers and black olives in white wine sauce, bed of thinly sliced slow-roasted beets topped with baby arugula, goat cheese, pistachio & finished with a honey lemon vinaigrette, homemade rigatoni pasta tossed with plum tomatoes, calabrese peppers & a touch of cream, boneless chicken breast topped with asparagus and fresh mozzarella, truffle oil demi-glace, served with rosemary roasted potatoes and carrots, braised pork shank, Barolo wine plum tomato reduction, served over creamy spinach polenta, filet of barramundi egg battered and sauted with kalamata olives, capers, & grape tomatoes in a white wine garlic sauce over saffron risotto. Both ZIO (uncle) Giuseppe Salpietro and Nipote (nephew) Nicola Fuccilli invite you to experience their passion for Italian cuisine and culture.The story of La Dolce Vita began five decades ago in a small town in the hills of Sicily. Please note that La Dolce Vita WILL NEVER provide your email or any other confidential information to any outside agency or 3rd party. I highly recommend you give it a try! What happened? Sirved does not guarantee prices or the availability of menu items. See restaurant menus, reviews, ratings, phone number, address, hours, photos and maps. I return here whenever we are visiting the shore. P.S. Food is always good. Sun 12:0014:00 $12.95, Four jumbo shrimp served with the chefs Outstanding restaurant, beautiful location. Food is fresh and wait staff is very friendly and attentive. Drinks were made very well. So Jersey shore and not in the best of ways. We strongly recommend a reservation of 5:45 pm or earlier to ensure that you are able to enjoy the Restaurant Week menu. Homemade meatball stuffed with fresh mozzarella, served with Pomodorino sauce and ricotta, Filetto di Pomodoro, basil, garlic, extra virgin olive oil & San Marzano plum tomatoes, garnished with pesto sauce & garlic crostini, Seafood salad with shrimp, calamari, octopus, and mussels in a house special lemon vinaigrette, Shrimp sauted in a sweet balsamic chili sauce, served over garlic crostini, Prince Edward mussels sauted in garlic, olive oil, white wine, served with garlic crostini, Eggplant rolled and stuffed with ricotta, mozzarella, and Parmigiano cheeses, baked in a light marinara sauce, Classic little neck clams on the half shell stuffed with herbed bread crumbs and spices or Casino with the chef's special mix of red and green bell peppers and Italian bacon, Stuffed with a Bread crumb, Parmigiano cheese and sweet Italian sausage served in a San Marzano tomato sauce, Prosciutto, soppressata, homemade fresh mozzarella, tomato, aged provolone, fire roasted peppers, Sicilian Caponata, Thinly sliced raw filet mignon with basil pesto, topped with arugula and shaved Parmigiano, Ahi Sushi Grade tuna tartar served with seaweed salad, avocado & mango, finished with honey lime vinaigrette, Four jumbo shrimpfvgfg served with the chef's special cocktail sauce, Homemade fresh mozzarella, sliced vine-ripen tomatoes & roasted red peppers, drizzled with extra virgin olive oil, topped with fresh basil, Ditalini pasta and white kidney beans, pancetta prepared our special way, Fresh spring mix, cherry tomatoes, red onions & cucumbers tossed in Italian house vinaigrette, Romaine lettuce tossed in homemade Caesar dressing with croutons and shaved Parmigiano cheese, Baby field greens, sliced apples, walnuts, imported goat cheese, finished with truffle-walnut vinaigrette, Baby arugula, marinated tomatoes, fresh mozzarella, red onion, pine nuts, basil, prosciutto, balsamic glaze, first press extra virgin olive oil, Fresh clams sauted with garlic, olive oil, Italian parsley, served in a white or red sauce over homemade Linguini, Homemade wide pasta sauted with onions, Italian pancetta, extra virgin olive oil, fresh basil, and San Marzano plum tomato, Homemade fettuccini with sauted onions, peas, shiitake mushrooms, prosciutto, shrimp, with a touch of tomato sauce, cream and Parmigiano cheese, Penne in delicate pink vodka sauce, prosciutto, fresh mozzarella, and cream, Grilled Portobello mushrooms, zucchini, eggplant, roasted red pepper, asparagus and kidney beans sauted with whole wheat penne in a pesto sauce, Homemade gnocchi made with select potato, ricotta, flour, fresh herbs, with a sauce of garlic, fresh plum tomatoes, basil and wilted arugula, Rigatoni pasta with our homemade traditional Italian meat sauce, Little ear shaped pasta with sauted broccoli rabe, cherry tomatoes, sweet Italian sausage, and shrimp in a garlic, olive oil, white wine sauce, Breast of chicken rolled & stuffed with prosciutto, roasted red peppers, spinach & Fontina cheese, served with Florentine ravioli, topped with a light tomato cream sauce, prosciutto & peas, Breast of chicken cutlet topped with tomato sauce, baked with mozzarella and Parmigiano cheese & served with homemade rigatoni, Bone-In chicken Sauted with sweet Cherry peppers and Pork belly in a lemon, balsamic herb reduction served with roasted potatoes, Boneless chicken breast or veal scaloppini sauted with berry capers, in a lemon, butter, white wine sauce served over homemade linguini, Grilled pork chop topped with artichoke hearts and onions, finished with a Thai chili reduction, served over mashed potatoes and spinach, 12 oz. What more could you ask for! We invite you and your family to our Jersey Shore Belmar restaurant to experience a variety of . Loved having an ocean view while eating dinner. Completely different than the place I once knew. Added to the great food, this restaurant features Local Artists on Thursday nights.More, Food is very good, though a bit overpriced. Mike N definitely made it a fabulous night to remember. Dinner Fettuccine pasta in a basil pesto cream sauce with grape tomatoes, artichoke hearts topped with imported burrata cheese. Explore menu, see photos and read 1716 reviews: "Always a great experience! I will be returning. Entrees were also very good - pasta bolognese, shrimp scampi and chicken wrapped with spinach along with two giant raviolis in a delicious vodka sauce. The tiramisu was not the best but not bad. Ditalini pasta and white kidney beans pancetta prepared our special way, Homemade fettuccini with sauted onions peas shiitake mushrooms prosciutto shrimp with a touch of tomato sauce cream and Parmigiano cheese, Fresh water shrimp served over mixed greens cherry tomatoes red onions croutons hearts of palm drizzled with a lemon vinaigrette, Homemade meatball stuffed with fresh mozzarella, served with Pomodorino sauce and ricotta, Filetto di Pomodoro, basil, garlic, extra virgin olive oil & San Marzano plum tomatoes, garnished with pesto sauce & garlic crostini, Seafood salad with shrimp, calamari, octopus, and mussels in a house special lemon vinaigrette, Shrimp sauted in a sweet balsamic chili sauce, served over garlic crostini, Prince Edward mussels sauted in garlic, olive oil, white wine, served with garlic crostini, Eggplant rolled and stuffed with ricotta, mozzarella, and Parmigiano cheeses, baked in a light marinara sauce, Classic little neck clams on the half shell stuffed with herbed bread crumbs and spices or Casino with the chef's special mix of red and green bell peppers and Italian bacon, Stuffed with a Bread crumb, Parmigiano cheese and sweet Italian sausage served in a San Marzano tomato sauce, Prosciutto, soppressata, homemade fresh mozzarella, tomato, aged provolone, fire roasted peppers, Sicilian Caponata, Thinly sliced raw filet mignon with basil pesto, topped with arugula and shaved Parmigiano, Ahi Sushi Grade tuna tartar served with seaweed salad, avocado & mango, finished with honey lime vinaigrette, Four jumbo shrimpfvgfg served with the chef's special cocktail sauce, Homemade fresh mozzarella, sliced vine-ripen tomatoes & roasted red peppers, drizzled with extra virgin olive oil, topped with fresh basil, Ditalini pasta and white kidney beans, pancetta prepared our special way, Fresh spring mix, cherry tomatoes, red onions & cucumbers tossed in Italian house vinaigrette, Romaine lettuce tossed in homemade Caesar dressing with croutons and shaved Parmigiano cheese, Baby field greens, sliced apples, walnuts, imported goat cheese, finished with truffle-walnut vinaigrette, Baby arugula, marinated tomatoes, fresh mozzarella, red onion, pine nuts, basil, prosciutto, balsamic glaze, first press extra virgin olive oil, Fresh clams sauted with garlic, olive oil, Italian parsley, served in a white or red sauce over homemade Linguini, Homemade wide pasta sauted with onions, Italian pancetta, extra virgin olive oil, fresh basil, and San Marzano plum tomato, Homemade fettuccini with sauted onions, peas, shiitake mushrooms, prosciutto, shrimp, with a touch of tomato sauce, cream and Parmigiano cheese, Penne in delicate pink vodka sauce, prosciutto, fresh mozzarella, and cream, Grilled Portobello mushrooms, zucchini, eggplant, roasted red pepper, asparagus and kidney beans sauted with whole wheat penne in a pesto sauce, Homemade gnocchi made with select potato, ricotta, flour, fresh herbs, with a sauce of garlic, fresh plum tomatoes, basil and wilted arugula, Rigatoni pasta with our homemade traditional Italian meat sauce, Little ear shaped pasta with sauted broccoli rabe, cherry tomatoes, sweet Italian sausage, and shrimp in a garlic, olive oil, white wine sauce, 20% gratuity will be added for parties of 8 or more, Breast of chicken rolled & stuffed with prosciutto, roasted red peppers, spinach & Fontina cheese, served with Florentine ravioli, topped with a light tomato cream sauce, prosciutto & peas, Breast of chicken cutlet topped with tomato sauce, baked with mozzarella and Parmigiano cheese & served with homemade rigatoni, Bone-In chicken Sauted with sweet Cherry peppers and Pork belly in a lemon, balsamic herb reduction served with roasted potatoes, Boneless chicken breast or veal scaloppini sauted with berry capers, in a lemon, butter, white wine sauce served over homemade linguini, Grilled pork chop topped with artichoke hearts and onions, finished with a Thai chili reduction, served over mashed potatoes and spinach, 12 oz. Read our. Service was excellent. Happy Hour at La Dolce Vita Italian Seafood Grill - Belmar New Jersey Happy Hour Sunday thru Friday 12pm to 5pm Domestic Bottles $3 Imported Bottles $4 Glass of Wine (House) $5 Martini (House Brands) Cosmo, Lemon Drop, Dirty $7 $5 A La Carte Daily Boneless Buffalo Chicken Italian Sausage Sliders Meatball Sliders Sausage Peppers & Onion The restroom was disgustingly filthy. The servers are very attentive and courteous.This is a top-notch restaurant with a great menu annd the Bar is outstanding. The only thing about the menu: food is rather heavy so don't come for a light meal. Follow Us on Facebook, Twitter, & Instagram. $14.95, Thinly sliced raw Filet Mignon with basil pesto, topped with arugola and shaved Parmigiano Cheese 400 Ocean Ave N, Belmar, NJ 07719 Special requests were accommodated as was a request for seating area. Get quick answers from La Dolce Vita staff and past visitors. . Michael the server made for a great time. La Dolce Vita of Belmar is rated 4.5 stars by 1716 OpenTable diners. One out of four thought their meal was satisfactory. Antipasto? It was three meals worth of food.The rigatoni and bolognese was homemade and delicious. Also your across from the ocean, what more can you ask for. $$ Italian, Wine Bar, Seafood Hours: 11:30AM - 10PM 400 Ocean Ave N, Belmar (732) 749-3177 Menu Order Online Reserve Ratings 4.2 Facebook 4.7 Foursquare 7.5 Opentable 4.6 Tripadvisor 4 The vibe of the restaurant was crass loud and sloppy. Customer Pricing Notice Order with Seamless to support your local restaurants! We have been there several times and it has been consistently good. The Story Behind VITA VITA stands for "Life" in Italian, which is what our restaurant values the most. Please note that La Dolce Vita WILL NEVER provide your email or any other confidential information to any outside agency or 3rd party. The Sirved app is available for free on iOS and Andriod. Matteo provided professional,friendly,efficient service and made our experience beautiful. Explore restaurants near you to find what you love. We highly recommend this Italian restaurant. Little ear-shaped pasta with sauteed broccoli rabe, cherry tomatoes, provolone sausage, and shrimp in a garlic, olive oil, white wine sauce. La Dolce Vita Claimed Review Save Share 392 reviews #3 of 55 Restaurants in Belmar $$ - $$$ Italian Seafood Vegetarian Friendly 400 Ocean Ave, Belmar, NJ 07719-2079 +1 732-749-3177 Website Menu Open now : 11:00 AM - 10:00 PM See all (53) Food Service Value Atmosphere Food and ambience Our server was rude and rushed. Good food. He was the best, definitely an asset to you La Dolce Vita of Belmar. Loved the whole thing! Will never go here again. Call 732-749-3177 for Ocean Front Dinning . It's just about our favorite restaurant" . Details. Salmon in a zuppa di Pesche!!! We had dinner on a Monday night while on a short visit to Belmar. Is there a dress code? Ditalini pasta and cannellini beans, pancetta prepared our special way. Make a Reservation June 2023 7:00 PM 2 people OUR STORY La Dolce Vita is family owned and operated by two generations. !" (4 Tips) "Try the pistachio encrusted sea bass and California white bass." (2 Tips) " Pistachio crusted sea bass served on truffled risotto." (2 Tips) "Great appetizer !" (2 Tips) Very disappointed. We source most of our . I went early and it wasn't that crowded but by 6:30 the place was packed and LOUD. Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. Penne in delicate pink vodka sauce, prosciutto, fresh mozzarella, and cream. Prosciutto, soppressata, fresh mozzarella, tomato,fire roasted peppers,aged provolone,and Silician carponata The story of La Dolce Vita began five decades ago in a small town in the hills of Sicily. We have been coming to La Dolce Vita for over 15 years and this was not a typical experience. 4.3. One of the best Italian seafood restaurants the state of New Jersey has to offer! Martinis were bad, they completely forgot to bring out my dinner- it took 4 times to get them to bring it out and by then i wanted it wrapped up to go. Menu 7.4/ 10 63 ratings Ranked #3 for Italian restaurants in Belmar "The view is perfect and the food is fresh and amazing! The food is nothing short of excellent, the portions are substantial. Popular dishes Photos Menu Reviews La Dolce Vita of Belmar 4.5 1715 Reviews $30 and under Italian Top tags: Neighbourhood gem Great for scenic views Good for special occasions La Dolce Vita is family owned and operated by two generations. $32.95 Chilean Sea Bass Al Pistachio 7 Photos 20 Reviews $27.95 Billy's Seafood Risotto 2 Photos 10 Reviews Price varies Caesar Salad 2 Photos 4 Reviews $25.95 Prime Cut Pork Chop "kinsel" 2 Photos 6 Reviews $10.95 Chicken Parmigiana 4 Photos 4 Reviews Full menu Location & Hours 400 Ocean Ave Belmar, NJ 07719 Get directions Edit business info To take advantage of these online specials, please join our e-mail mailing list. The hostess accommodated our desire to move our seating so we could face the ocean. Check with this restaurant for current pricing and menu information. The food was excellent. The restaurant information including the La Dolce Vita menu items and prices may have been modified since the last website update. I wasn't sure what else to expect to find in my dish maybe a rubber boot?? Street parking only, which can be challenging. Fettuccine pasta in a basil pesto cream sauce with grape tomatoes, artichoke hearts topped with imported burrata cheese. Had the veal chop parm. Our server Mike N. was absolutely amazing. Good recommendations from our waitress and service was spot on. Drinks, appetizer, and desserts were all excellent. Fresh Mediterranean sea bass filet pan-seared, served with a lemon and thyme risotto, and sauteed spinach finished with fresh herbs, extra virgin olive oil, lemon garlic sauce. more, Vegetarian Friendly, Vegan Options, Gluten Free Options, This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Broccoli Rabe Finished in Garlic & Oil Dinner, Sauteed Spinach Finished in Garlic & Oil Dinner. dolce vita belmar, site:zomato.com la dolce vita 07719, romantic restaurants in monmouth county nj, site:zomato.com sweet tease desserts 07719, la dolce vita menu. Salmon in a zuppa di Pesche!!! Copyright 2023 Sirved Mobile Solutions Inc. v3.0 All rights reserved. A little bit loud. Delicious meal and located right across Ocean Blvd from the boardwalk. DISCLAIMER: Information shown may not reflect recent changes. Please tell us by clicking here if you know that any of the information shown is incorrect. This is not the case here. We love sitting at the Bar. La Dolce Vita, an Italian Restaurant in Belmar New Jersey. Its obviously much easier to get in during the off season and we parked right in front. Select Country. Kali Restaurant. Sorry, we dont have photos for this restaurant right now. Pan-seared jumbo lump crab cakes served with mashed potatoes and grilled asparagus, topped with citrus mango chutney. $12.95. Its obviously much easier to get in during the off season and we parked right in front.More, Their complimentary warm baguette with olive oil and butter was delicious! Very loud (OpenTable calls it "energetic." Portions were large, service was great! Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. My date ordered Sappore di mare and ended up with tiny clams in a soup like dish. grilled Filet Mignon wrapped with pork belly bacon topped with a roasted shallot, porcini mushroom Brandy reduction served with roasted potato and seasonal vegetable, Aged center cut Black Angus natural fed N.Y. strip steak, pan seared & black pepper crusted, served with roasted garlic mashed potatoes, escarole, surrounded with baby Portobello mushrooms and a Madeira wine demiglaze reduction, Breaded veal cutlet pan fried and topped with tomato sauce, baked with mozzarella & Parmigiano cheeses & served with pasta, Tender milk-fed veal scaloppini sauted with shallots & mushrooms in a Madeira wine demiglaze, topped with prosciutto di Parma, fresh mozzarella, & served with wilted baby spinach and potato of the day, Jumbo gulf shrimp sauted with lemon, garlic, herbs and white wine, served over Parmigiano risotto, Pan seared jumbo scallops with sweet corn coulis served over butternut squash mashed potatoes & finished with crisp crumbled pancetta, Sauted New Zealand mussels, scallops, shrimp, and clams, sauted with garlic, extra virgin olive oil, fresh tomatoes, basil and white wine, served over linguini, Risotto with gulf shrimp, calamari, scallops, mussels & clams, finished with a touch of fresh tomato and cream, Lobster tail, shrimp, scallops, fresh fish, calamari, mussels and clams poached in alight clam and tomato broth over linguine, Jumbo shrimp and clams tossed in a light garlic tomato broth, with black olives, shitake mushrooms & wilted arugula, served over linguine, Pistachio encrusted Chilean Sea Bass served over wild mushrooms risotto, sauted spinach and white truffle butter, Pan roasted organic Scottish salmon in a light tomato, garlic, extra virgin olive oil, Pantelleria capers, and basil, served with clams and mussels over linguine, Crabmeat encrusted filet of Tilapia served over a bed of julienne vegetables, finished with a carrot cream puree, Classic buffalo style chicken wings served with blue cheese dressing and celery sticks, Fried calamari, spicy or mild, in a Pomodoro sauce made with basil, extra virgin olive oil, plum tomatoes & garnished with garlic crostini, Eggplant rolled and stuffed with ricotta, mozzarella, and Parmigiano cheeses, baked in a light marinara sauce & topped with melted mozzarella, Served with roasted peppers and tomatoes, drizzled with extra virgin olive oil & balsamic vinaigrette, Ahi-grade tuna, thinly sliced and served over acapers, Gaeta olives Pesto Topped with Fresh arugula and shaved Parmigiano, Seafood salad made with shrimp, calamari, octopus & mussels in a house special Lemon vinaigrette, Pasta and white beans prepared our own special way, Traditional romaine lettuce tossed in our own homemade Caesar dressing, Fresh water shrimp served over mixed greens, cherry tomatoes, red onions, croutons, hearts of palm, drizzled with a lemon vinaigrette, Iceberg lettuce mixed with cilantro, pesto dressing, Monterey jack cheese, avocado & tomato. Popular dishes View full menu $12.95 Maryland Blue Claw Crab Cake Sandwich 6 Photos 16 Reviews $32.95 Chilean Sea Bass Al Pistachio 7 Photos 20 Reviews $27.95 Billy's Seafood Risotto 2 Photos 10 Reviews $25.95 Prime Cut Pork Chop "kinsel" 2 Photos 6 Reviews $10.95 Chicken Parmigiana 4 Photos 4 Reviews Price varies Caesar Salad 2 Photos 5 Reviews La Dolce Vita of Belmar is rated 4.5 stars by 1718 OpenTable diners. View menu and reviews for La Dolce Vita in Belmar, plus popular items & reviews. I noticed they had the ingredients based on menu items. 52 $$ Moderate Wine Bars, Burgers. We all had seafood with pasta and each dish was the best ever. La Dolce Vita is rated accordingly in the following categories by Tripadvisor travelers: Can a vegetarian person get a good meal at this restaurant? The only thing about the menu: food is rather heavy so don't come for a light meal.More, Always great food friendly waiters and waitresses. Save room for dessert! La Dolce Vita is family owned and operated by two generations. I've been many times. I hope they didn't change ownership as the original woman that is usually their to greet me always did with open arms.More.
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